The pasta and sauce are made fresh at San Marzano, whose name comes from the tomato found on the Amalfi Coast of Italy.

She whirs the confit in a blender with tomato paste and tosses the sauce with scrambled eggs and fresh Chinese wheat noodles. If you cannot find Chinese noodles, use any fresh noodles. Add a ...

The tomatoes used are fresh or canned San Marzano and are free of added garlic, onion, or herbs. As I like to call it, it is in its purest state. This light tomato sauce gets its name from the ...

Just blend fresh pitted cherries, balsamic vinegar, olive oil, mustard, and a touch of maple syrup for added sweetness. This ...

This traditional tomato sauce from Ragu appears very thin ... They use Italian plum tomatoes from Italy's San Marzano region, California plum tomatoes, imported olive oil, fresh onions, sea salt, ...

NEW YORK, Jan. 28, 2025 (GLOBE NEWSWIRE) -- Having become the undisputed star of the Mediterranean diet, tomato is featured in the first video made as part of the FRESH UP YOUR LIFE! TOP-QUALITY ...

Flatbreads with simple toppings were eaten by Ancient Egyptians, Romans, as well as the Greeks. These were most likely the ...

I got their Gamberoni Marinara which was delicious. It's jumbo shrimp with mussels sauteed in garlic with fresh plum tomato sauce, sweet or hot, served on a bed of linguini. One of my favorite ...