Restaurants throughout the Gulf Coast are serving imported shrimp but telling their customers they're feasting on fresh crustaceans fished in the Gulf of Mexico, a series of new studies found.

FORT FISHER, N.C. (WECT) - The North Carolina Zoo at Fort Fisher (NCAFF) has announced “Shrimp and Grins”, their new campaign for spring 2025 ... Online tickets are required to visit the Aquarium and ...

Founded in 2002, the Tarpon Springs-based Southern Shrimp Alliance (SSA) describes itself as "an organization of shrimp fishermen, shrimp processors, and other members of the domestic industry in ...

The North Carolina Zoo at Fort Fisher (NCAFF) has announced “Shrimp and Grins," a new campaign ... Online tickets are required to visit the aquarium and can be purchased here.

The Seafood Handbook is the most comprehensive seafood directory available online. Featuring more than 100 of the most common seafood species in the U.S. market, the Seafood Handbook is the ultimate ...

Eyeing that locally-caught Gulf shrimp on the menu? It might not be local at all. According to a new report released Monday, 96% of the Tampa Bay restaurants featured in a recent study were found ...

A Louisiana aquarium has a new star — and a mystery — on its hands after a baby shark was born in a habitat without any males. The Shreveport Aquarium announced last week that Yoko the swell ...

Dwindling natural habitats are causing a significant decline in certain seahorse species. To bolster populations, researchers ...

A study found that 96% of restaurants that claim to sell local shrimp are selling shrimp imported from overseas. The once bustling industry is shrinking in the Bay Area, with only two companies ...