For Amy Poon, Chinese New Year is a time for family, tradition and food that carries generations of meaning. The restaurateur chats to Hannah Twiggs about reviving her family’s legendary culinary lega ...
And the flavors of these vegetables are beyond compare. Once placed in the pot, the tomato sauce is poured over the cabbage rolls. Pat’s grandfather and my grandfather were brothers. Pat and I ...
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I've also made crispy fried tofu with a ginger, tamari, and garlic marinade, finished with sesame seeds for extra crunch. The resulting tangy saltiness makes it a good bacon substitute for ...
The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...
She told me that she likes to add cooked egg noodles to her fried southern-style cabbage and bacon. Her husband prefers it piled on a plate all on its own but she likes the addition of the egg noodles ...
Once you chop the onion, garlic and broccoli rabe, you’re halfway to dinner. Sometimes, you just want to have Sunday supper on a Wednesday. This skillet gnocchi with sausage and broccoli rabe recipe ...
Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...