KOCHI: Keralites’ love for rice seems to be fading with changing food habits. Over the past decade, there has been a sharp decline in the consumption of rice in ...

We appreciate your support! Jump to Recipe Banana fritters are a delightful treat that combines the best of Chinese and Thai flavors. These crispy, golden-brown fried bananas have a light, airy batter ...

A healthy eating coach says it’s a “myth” that eating healthy is expensive – and revealed ways to consume ‘good food’ on a ...

Transform a tin of sweetcorn into these crispy traybaked fritters for a cheap, easy vegetarian brunch, lunch or dinner. The simple tomato sauce is made in the oven at the same time. Do buy cherry ...

“Are they ready yet?” asked my oldest son, Jack. “I’m waiting for them to turn golden brown,” I replied, both of us craning ...

A new recall has been issued for products from FGF Brands, a pastry wholesaler, due to a potential contamination with ...

As a new study highlights the expense of healthy eating, food coach Vanessa Sturman shares her tips for making nourishing ...

Looking for recipes that use leftovers? We've got you covered. Our Meat and Vegetable Fritters are easy to make and a great way to recycle leftovers.

New Haven-style pizza — called apizza there — is unique for its charred thin crust cooked in a coal-fired oven. One of the ...

After years of searching, yearning and Dr. Frankenstein levels of culinary experimentation, columnist Doug Sanders has ...