Carefully fold in the blueberries. 3. Transfer the dough to a floured surface and press it together into a circle. Fold one half of the dough over itself, then rotate the dough and fold it over ...
For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...
Cover and blend until smooth, stopping to scrape down sides as needed. Transfer to a glass measuring cup and refrigerate. Step 2 Rinse blender. To make blueberry mixture, in the blender, combine ...
It’s the perfect balance of sweet, smoky, and crunchy—packed with antioxidant-rich blueberries, creamy almonds and a surprising twist from crispy dried bananas. This bowl is the kind of snack that ...
This Homemade Graham Cracker Pie Crust recipe is delicious and easy to make from scratch. The recipe only takes twenty minutes to pull together and is versatile enough to form the base for hundreds of ...
This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to ...