I also love that frozen corn you get in the butter sauce too. But sometimes I don’t have time to make creamed corn from ...

I would like to make my own creamed corn, using frozen corn or fresh when in season and then perhaps freezing that for use in winter when I enjoy creamed corn on toast for breakfast. I have given ...

I opened a can of Del Monte creamed corn and dumped the contents into a pan. I then filled the can halfway with water and poured that in. I stirred to loosen the sweet, gloopy mixture.