This is why traditional fruit cake recipes often require you to bake the cake slowly at a low temperature and to line the inside and outside of the tin with paper: a double thickness of parchment ...
This rich fruit cake uses a very easy all-in-one method, with very little prep. Adding cocoa for richness works well with stout. Don't hold back on the glacé cherries as the sweetness of them ...
Sharing her fruit cake recipe, the brilliant baker said any "fruit can" would work—she's used tinned pears, cherries, peaches, and pineapple. Any tin of fruit you want to use up in your kitchen ...
To get started with these vanilla cupcakes (this recipe should make 18!), you need a box of French vanilla cake mix ... You will make this from scratch. Grab two cups of unsalted sweet cream ...
Fruit cake is so satisfying, tasty and filling , little goes a long way. This cake is my mums recipe and one of the reasons I tend to call into visit her mid afternoon!" The night before soak 575g ...