shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving. In a bowl mix finely shredded cabbage, finely chopped onion, salt, garam masala, ...

Add shredded cabbage and stir-fry for 5–7 minutes. Push cabbage to one side and scramble eggs in the same pan. Mix scrambled eggs with cabbage and season with soy sauce. Mix cabbage, flour ...

Salt and black pepper: to taste. Cooking instruction Peel and devein the shrimp, and remove the tails. Cut the cabbage into 1 ...

Vegan dumplings can be cooked three ways: boiled, steamed, or pan-fried. Boil them until they float to the top. To steam, use ...

So let's keep talking flour, where to find and what is best. The general request for celery seed dressing brought this repeat of Kathaleen Hughes' recipe, reportedly the official Mount Vernon version.

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...