what makes this bourbon glaze such a gamechanger for salmon? For starters, the glaze adds a layered depth of flavor. The combination of equal parts bourbon, brown sugar, and soy sauce plus some fresh ...

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

This is a completely fine swap for marshmallows. Just know that the bread with turn into a crouton, and that you'll want to use an unflavored slice (i.e. don't use garlic or onion bread). Others swear ...

1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider ...

For taking less than 30 minutes, this sheet pan salmon recipe has so much payoff in the taste bud department. The honey-soy glaze is lovely and has a surprise (to me at least) ingredient. Most recipes ...

checking halfway through until the top is golden and tinged brown. Brush with extra glaze to give a shining finish. To make the sauce, mix the two mustards and sugar together in a bowl.