Why is German food so flavorful? Many say Fondor, the ‘German MSG,’ is the answer. Today, we tried this seasoning in a few ...

German food gets a bad rap, most of it deservedly. Because the way it is (mostly) cooked in this country is an abomination. But in Germany it’s a glorious cuisine, with myriad exquisite tastes!

Vion Food Group, a Dutch meat business, has sold its cattle marketing operations in Neumünster, Germany, to ZNVG, a marketing ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

Two startups in Hamburg are adding dishes grown in cell cultures to the menu. Can lab-grown food solve the hunger needs of a growing world population?

People often underestimate the importance of kitchen hygiene in preventing foodborne illness, according to a German agency.