Get Instant Summarized Text (Gist) Genetic research on Alaska's red king crab has uncovered significant diversity across different regions, suggesting enhanced resilience to climate change. Whole ...

More information: Carl A. St. John et al, Whole Genome Sequencing Reveals Substantial Genetic Structure and Evidence of Local Adaptation in Alaskan Red King Crab, Evolutionary Applications (2024 ...

Researchers recently found that the Alaska red king crab should be split into six, maybe even seven, genetically distinct groups. A new study found that Alaska red king crabs are more genetically ...

Craving the rich, succulent flavor of Alaskan king crab legs? These jumbo delicacies are the epitome of luxury seafood, offering sweet, tender meat encased in impressive shells. Perfect for special ...

Red king crab harvested in Alaska is seen in this undated photo. Red king crab are the largest of Alaska’s commercially harvested crab species, and their meat is prized as a delicacy.

If you’re short on time, cooking King Crab legs from frozen is simple. Increase the cooking time by 3-5 minutes for any method. Ensure the crab reaches an internal temperature of 145°F for safety. A: ...

It's the most wonderful time of the year! Crab season! Alaskan Red King Crabs are available for those who want a premium option. Although limited, we're also excited Dungeness Crabs will be availa ...

NOAA researchers discovered a unique baby king crab during an expedition in the Gulf of Mexico. The baby crab, found over 1,000 meters underwater, gained attention online due to its spiky red ...

Alaska’s fishing industry, a billion-dollar powerhouse that produced approximately 5.27 billion tons of seafood in 2021, is now grappling with the fallout. In addition to the snow crab, the Bristol ...

For two years in a row, the Alaska Department of Fish and Game canceled the snow crab season in the Bering ... Other Alaskan species, like Pacific cod, king salmon and pollock have also ...