Did you know that couscous provides proteins, carbohydrates, potassium, iron, and calcium? But it also contains gluten, so it ...

Not everyone is having a Dry January. But on the heels — and buzzkill — of the surgeon general’s January 3 advisory warning ...

Another typical occurrence in cases of long-term GERD is concomitant sensitivity to gluten, which is a main theme of this ...

First, check out the bacteria strain that makes up the probiotic, because it’ll typically differ depending on the ailment or ...

While there are no “bad” foods, certain foods can definitely cause sensitivities or issues with digestion. Some foods can ...

Americans predict that cutting out processed foods, healthy aging and improving gut health will be the top three health ...

Coeliac disease is a common digestive condition where a person has an adverse reaction to gluten. But there are a number of ...

As a new study points to a link between poor diet, chronic inflammation and colon cancer, we asked health experts what it is ...

While most of us associate gluten intolerance with stomach upsets, it can also cause 'brain fog' as well as a range of other ...

Enhance the nutritional value of traditional roti by using whole wheat or multigrain flour, adding seeds or greens to the ...

The move towards adopting millets is highlighted as a means to improve health and sustainability. These grains are rich in ...