Our stomachs might beg to differ, though. Sometimes, these mouthwatering meals could just turn into a digestive nightmare. Cue, gluten intolerance. While most people can handle gluten, some ...

Israeli researchers develop machine learning system that could identify at-risk patients up to four years early, potentially ...

The people weren't allergic to gluten but they ate gluten-free due to digestion sensitivity. Over 6 weeks, all participants tried 3 different muesli bars: Bar 1: Contained gluten, bar 2 ...

Find the healthiest breads and how to choose them for a nutritious diet, including whole grain, seeded, sprouted, and ...

Not only this, gluten-free bread can cause rapid spikes in blood sugar levels thanks to gluten-free flours, such as rice and ...

But can switching to a gluten-free diet have benefits for everyone? Coeliac disease is a serious, lifelong genetic digestive condition in which the immune system attacks itself when gluten is ...

Another typical occurrence in cases of long-term GERD is concomitant sensitivity to gluten, which is a main theme of this ...

Going gluten free can be daunting, but we’ve got you covered with three of our favourite wheat- and gluten-free recipes, all nutritionist-approved for taste and goodness. One in 100 people in ...

We sat down with Amy Levine Cohen, a veteran functional nutrition expert and gluten-free foodie, for some tips on giving up ...