The best sherry for Christmas and beyond By Henry Jeffreys ... fish and chips. Richer, darker, dry sherries like amontillados, olorosos and palo cortados go brilliantly with hard cheeses ...

Dry sherry or cooking sherry is one of the wines commonly used in cooking, for a good reason. It adds a rich flavor and aroma ...

If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.