Preheat the oven to 180°C. Cook the rice with the milk, evaporated milk and sugar over a medium heat until the rice is cooked through. Spoon into an ovenproof bowl and bake for 10 minutes, or until ...
Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...
Get our recipe for Broccoli-Cheese Eggs in a Mug. Overnight oats are perfect for busy mornings when you don't want to prepare breakfast. However, if you eat them every day, you might be bored of the ...
Get the Crispy Sweet Potato Bites recipe. These two-bite beauties combine the decadence of a crab cake, and the crisp-chewy ... Traditionally stuffed with a meat and rice mixture, dolmas can ...
Pork and sauerkraut is always served with mashed potatoes. Just in time for the new year, here are a few simple recipes: Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven ...
Her book “A Kwanzaa Keepsake and Cookbook” was first published in 1995, and a new edition came out in November that includes this recipe for holiday gingerbread cake with molasses whipped cream.
Because a holiday week is hectic enough, you’ll see tons of easy shortcuts in this week’s menu. From simple-to-assemble breakfast and lunch ideas ... with cold brown rice noodles.