1️⃣ Preheat the grill to medium-high heat (about 375°F). 2️⃣ In a bowl, mix olive oil, lemon juice, garlic, lemon zest, and herbs. 3️⃣ Brush the salmon fillets with the mixture and let them marinate ...
Each serving provides 857kcal, 51g protein, 18g carbohydrate (of which 4g sugars), 64g fat (of which 11g saturates), 5g fibre and 2.1g salt ... To cook the salmon, heat a large grill pan ...
Preheat a grill to medium-high. Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic ... each salt and black pepper, and pulse to combine. Pat salmon dry.
Here is also an easy recipe for sweet potato rice to enjoy during the fall season. These dishes will make us feel satisfied and refreshed. 1. Sprinkle salt on the fish and set aside for about 10 ...
A salmon roe beurre blanc with Meyer lemon zest and gin take this dish to a whole other level. Grilled king salmon with Meyer lemon, gin and salmon roe beurre blanc. 1. Heat a cast-iron grill ...