Step 1: Using a spoon, scoop the flesh of the avocados into a low serving bowl, discarding any bruised, browned areas. Step 4: Add salt until the flavours sing. If it needs more zip, add a little more ...
Here in the Woman's World test kitchen, during the cold winter there's nothing we love more than a warming bowl of soup. But sometimes we crave something a bit more special than ordinary split pea or ...