It’s, uh, tomato soup. “What better time of year to explore an uncharted flavour than Halloween?” Sophie says. “The phrase ‘trust the process’ has never been truer when I say that this ...

Our spiced pumpkin soup is the best way to use up the flesh out of your Jack-O-Lantern! It's ready in just 20 minutes and ...

Peel and quarter the pumpkin. Scoop out the seeds and cut into chunks. Heat the oil in a large, heavy based pan with a lid and cook the onion until translucent. Stir in the curry paste before ...