Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...

Few dishes capture the essence of comfort food quite like Eggplant Parmesan. With its layers of crispy golden eggplant ...

It has a similar flavor palette as eggplant parmesan but with a lighter touch. I especially love to pair this eggplant recipe ...

Spread 1/2 cup of the tomato sauce over the eggplant. Top with a few mozzarella slices and sprinkle with 3 tablespoons of the parmesan. Tear one-third of the basil leaves over the cheese.

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

Here's how the three recipes stacked up. Bobby Flay’s eggplant Parmesan recipe was daunting from the start. When I first saw Bobby Flay's eggplant Parmesan recipe, I knew it would be an all-day ...

There are recipes for lasagne, baba ganoush, stuffed eggplants in a coconut dal and a showstopping Palestinian favourite.

This recipe was given to Silvia by Rose ... Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for 20 minutes. Serve hot. •Choose young, firm ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

Layer the eggplant with torn burrata, warm marinara sauce, grated Parmesan cheese and torn basil before closing the sandwiches and digging in. While we love this recipe just as it’s written, ...