Some recipes are unforgettable, and the Back-of-the-Box Hershey’s Chocolate Cake is one of them. This classic dessert ...

Find the full recipe here. For those avoiding gluten at all costs, this gluten-free chocolate cake is a lifesaver! Made with ground almonds and rich cocoa, it's proof that gluten-free doesn't mean it ...

Hershey's large cocoa purchase amid surging prices may hurt ... is based in Pennsylvania and is one of the largest chocolate manufacturers in the world. The company is famous for its chocolate ...

cocoa powder, baking powder, baking soda and salt. Keep aside. Wet ingredients: In a bowl whisk together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit. Pour it in a ...

For recipes that use baking powder, you don’t need to worry about swapping natural cocoa for Dutch. If a recipe relies on baking soda alone for rise, stick to the natural cocoa it calls for. In our ...

Foodies to the front: National Chocolate Cake Day is Monday, which means restaurant chains are offering savings. This year’s participants include Cracker Barrel and Cheesecake Factory.

Mary uses coconut cream and oil for a moreish moist chocolate cake ... To make the cake, mix the flour, baking powder, bicarbonate of soda, cocoa powder and caster sugar well in a large bowl.

Remove the cake from the oven and set aside to cool completely. Meanwhile make the cocoa frosting, mix the cocoa powder and icing sugar in a bowl. Melt the butter for a few seconds in the ...