If you’re making pasta and realize you don’t have a jar of sauce, it’s okay. It’s incredibly easy to make Homemade Alfredo ... and we usually eat it with marinara sauce.

This Italian marinara sauce is a bit different, well, okay!!! This differs significantly from what we are accustomed to here in the States. I have had this recipe ... from the pan and throw ...

Serve these vegetable-forward meatballs from the Vegan Fakeout cookbook with egg-free pasta cooked until al dente, or loaded into sub rolls for the ultimate hot sandwich.

It's the perfect pairing of dishes for a quick and flavorful weeknight treat. Click here for a printer-friendly version of the recipe below. If you make it, send us a photo and let us know how it ...

In a large sauté pan, add onion, carrots, and ¼ cup water, and cook 5 minutes or until onion is translucent. Add water as needed to prevent burning. Add garlic, mushrooms, basil, thyme, oregano, and ...

A good jar of pasta sauce can be a total game-changer—especially on busy nights when homemade just isn’t happening. Luckily, there are plenty of vegan-friendly options that deliver bold flavors, rich ...

This easy recipe for gluten free ... In a cast iron skillet or oven safe pan over medium heat add the olive oil. Cook the chicken breast until almost done. Then add the onion, garlic, italian ...

The recipe also features ... Carbone's Bolognese features the marinara, but you can also try the tomato basil, roasted garlic, or arrabbiata. If you don't have Carbone's sauce on hand, you can ...