🥘 How To Make Hot Honey Salmon Preheat the oven to 450°F. Cut the salmon into bite-sized pieces, removing the skin if you prefer a smoother texture. Season the salmon with salt, black pepper ...
Serve with steamed rice, and perhaps a leafy green salad. Honey-miso salmon and broccolini traybake Start to finish: 30 minutes Servings: 4 Ingredients: 2 tablespoons white OR red miso 2 ...
In a small bowl, whisk together the miso, soy sauce, honey and 1 tablespoon of the oil. Transfer half of the mixture to a wide, shallow dish; add the salmon skin-side up and set aside. Stir the ...