Today we explored the insane street food in Quezon City, from crispy ulo pig head to crispy pata on this Filipino street food tour in Manila. Dozens more USAID staff ousted as Trump administration ...

OBOZ.UA knows how to cook broccoli to make it tasty, crispy and healthy. What makes broccoli tastier? The secret to cooking broccoli is to bake it, not boil. Baking caramelizes the natural sugar ...

Filipino cuisine is once again taking the spotlight on the global stage with eight delectable dishes landing on TasteAtlas’ ...

In the first slide, Awadhiya wrote, “ LinkedIn se pata chala Swiggy Instamart is hiring copywriter, to mai bhi agaya apni ...

Want to take your bacon game to the next level? Try this method once, and you'll never cook it the old way again. David lives in Brooklyn where he's spent more than a decade covering all things ...

From its aroma to its texture -- whether you like yours crispy or slightly chewy -- bacon can elevate your breakfast. However, achieving that perfect cook can be challenging. Traditional stovetop ...

Colocasia leaves, or kachu pata as we Bengalis call them, are often used to wrap and steam meat or fish — think the delicious Kachu Chingri! While they’re a staple in Bengali comfort meals, have you ...

Chef Olha Martynovska knows exactly how to make waffles to please the whole family. On Instagram, she shared her secret to making waffles that are really crispy. 1. Beat eggs, cream, milk and melted ...

If there are more wings than can fit, cook them in batches. Air fry the wings for 20 minutes, flipping the wings halfway through the cooking time. For extra crispy wings, increase the temperature to ...