Pork Loin Roast is an easy second course to serve at a dinner ... Once you're ready to cook, preheat your oven to 210° F / 100° C. Remove the pork from the refrigerator and use a paring knife ...

Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...

Rib roast gets the José Andrés treatment with this impressive, Catalan-inflected sausage-stuffed pork loin. With this sausage-stuffed pork loin rib roast, José Andrés gives pork and fruit ...

The name is a combination of pérnil — a pork roast, usually either the ... but a large Dutch oven also works perfectly well. To make the adobo, we combine a handful of garlic cloves, oregano ...

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.

Once cooked, keep your potatoes uncovered (or they will go soggy) in a warm oven ... roast as this makes for easy carving (or ask your butcher to do it) and cover liberally with oil and salt. Cook ...

This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via AP) ...