Add the Apples: Peel the apples and cut them into small cubes, then add them to the mixture and fold gently. Baking: Pour the mixture into a greased baking pan and bake in the oven for 30-35 minutes ...
Sandwich with the top half and spread more toffee sauce neatly all over the sides and top of the cakes. To make the decorations, if using, make a batch of caramel by dissolving the sugar with the ...
Nobody wants to end up with a dried-out roast, but you shouldn't despair when faced with meaty disaster. Here's how to breath some life back into your beef.
Leave the cakes to cool in the tins for 2–3 minutes and then turn out onto a wire rack and leave until cold while you make the salted caramel sauce. To make the salted caramel, tip the caster ...