8-10 Mango Slices (Thin) 1 Bowl Cream/Greek yogurt 1 tbsp Powdered Sugar 1 tbsp Mango puree 1/2 tsp Cardamom powder In a bowl, mix together cream/Greek yogurt, cardamom powder, sugar, and mango puree ...

It's easy and refreshing. If you like, stir some condensed milk or evaporated milk into the mango puree, and you can also add other types of fruit such as watermelon, cantaloupe, honeydew or kiwi.

How to Make Mango Puree: Cut up 1-2 ripe mangoes into pieces that fit into a food processor or blender. Transfer the mango pieces to a food processor or blender, and blend until smooth. Nutrition ...

To make the topping, soak the gelatine leaf in cold water for 5 minutes until soft and floppy. Pour half of the mango purée into a bowl, add the lime juice and 2 tablespoons cold water.

Here's how to make delicious mango ice cream at home without an ice cream maker. With a blend of mangoes, cream and milk, create some magic this summer! When it boils, add the custard mixture and ...

Spice up your oats with Indian flavors! Add warming spices like cardamom, cinnamon, and nutmeg to your overnight oats. A ...