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Learn how to make the ultimate baked ziti recipe! This easy and cheesy baked pasta dish features layers of flavorful Italian sausage, creamy ricotta cheese, gooey mozzarella, and savory parmesan.

Any short pasta such as penne, cavatappi, or farfalle can be used in place of ziti. The pasta will continue to soften as it bakes, so be sure to boil it until just al dente to prevent mushy pasta.

Making colorful homemade pasta is a great way to spice up your next dish's presentation. With this tip, you won't even have to use food coloring.