According to James Beard Award-winning chef Tony Messina, “At a minimum, a home cook should own three to four knives, ...

If you like to make a big sink full of soapy water to ... your knives in a drawer and only have a few, invest in kitchen knife sheaths to keep the blades protected. And if you have many, there ...

you have to know how to care for kitchen knives, too. Not only does proper care make knives last longer, but it makes it much safer for you to use them. There are several aspects of basic knife ...

A sharp kitchen knife is safer and ... Next, while holding the steel's grip with your non-knife hand, place the heel edge of your knife onto the steel. Make sure to angle the blade between 15 ...

Well-versed in the digital landscape, she combines real-world experience in website design, building e-commerce shops, managing social media and marketing with years... Rachel Williams has been an ...

You’ve finally invested in a few high quality knives. You won’t regret it. Not only will a good knife make cutting easier, but the materials used will ensure your knives stay sharper for longer.

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.

Whether you’re a professional chef, a daily cook or someone who only steps into the kitchen when ... the highest-quality knife blades become dull due to regular use, making them less efficient ...

Constantly replacing blunt knives? We use a measuring scale specifically designed for knife edges so we can tell you exactly which sharpeners will save dulled edges. Ease of use A sharpener that’s ...