Though they share a similar ingredient list, there are few key cultural and flavorful differences between the patty melt and ...

Many celebrity chefs love a classic burger, but how they make burgers on television or at their restaurants can be different ...

Cook the patties for about 4 minutes per side until firm and cooked through. Pro Tip: Avoid overcooking to maintain the salmon’s juicy texture. Pair your salmon burgers with sweet potato fries, a ...

If you’re from Saginaw, you know the Bringer Inn. Tucked away on the city's West Side, this diner is open from 7 a.m. to 3 ...

If your location is having trouble ringing up your order, ask for two little burgers and two grilled ... sides and serving it upside-down. The patty melt also gets an extra slice of cheese ...

Nestled in the heart of Los Angeles, California, there’s a burger joint that’s been flipping patties and winning hearts since 1948. Welcome to Cassell’s Hamburgers, where the sizzle of the grill is ...

Welcome to Cassell’s Hamburgers, a Los Angeles institution that’s been serving up slices of Americana since 1948. Welcome to burger paradise! Cassell’s exterior may be unassuming, but inside lies a ...

Ground beef with onions and rosemary on a piece of brown paper. - Istetiana/Getty Images ...

The PLNT Mushroom BBQ Bacon Burger features crispy mushroom-based bacon, while the Patty Melt swaps the bun for griddled potato bread. Not everyone likes their plant-based burgers to taste like meat, ...

Some of the most interesting burgers are coming out of late-night halal joints. Take the Pakistani smash burger, a ...

N-Out's 4x4 burger to Starbucks’ Black Eye coffee, here are 11 restaurant chains with the best secret menu items.

Stephanie Doss from Country Smoke House shows us how to make a unique snack for your Super Bowl party. Big burger egg rolls are sure to be a crowd-pleaser.