At the opposite end of the spectrum, extra-firm block tofu has been pressed to extract the maximum amount of whey possible.

If you're having trouble keeping your homemade tofu crispy, consider trying this tip. Believe it or not, all you'll need is ...

This applies to most types of tofu, even extra firm. “You can technically still cook and eat tofu that has not been pressed, however, it will not absorb flavor as well and will definitely not have a ...

The only difference in this elegant vegan version is that soft cheese is replaced with extra-firm silken tofu (with mouthwatering results). Add this tangy, flavor-rich, easy-to-make vegan orange and ...

However, these compounds may make it more difficult to meet your ... To put this into perspective, a 3.5-oz (100-g) serving of firm, calcium-set tofu offers about 60 mg of soy isoflavones, while ...

This high protein vegan mac and cheese recipe features gochujang, sesame tofu, and lots of creamy plant-based cheese ...

If you need a new high protein vegan breakfast, this scrambled tofu burrito with kidney beans is a great recipe to try ...