Serve these vegetable-forward meatballs from the Vegan Fakeout cookbook with egg-free pasta cooked until al dente, or loaded into sub rolls for the ultimate hot sandwich.
A delicious option for pasta, pizza, or breads! Thanks to a flavorful soffrito, this hearty marinara sauce recipe delivers the rich, slow-simmered taste of an all-day sauce in a fraction of the time!
Portion size also plays a role. The average recommended serving is just one-half cup, which can quickly add up when you're ladling sauce onto your pasta plate or into a recipe. Let's review the ...
Stir and reduce to low until serving. Use as dipping sauce or pasta sauce. Enjoy! For the full post, visit The Cookie Rookie. Compensation for this post was provided by Farm Rich via AOL Media.