Tea consumption offers protective effects on mortality among patients with chronic kidney disease (CKD), according to a study ...

You’ve probably heard that there are some health perks to drinking tea — but which claims are based on real evidence, and ...

Association of tea consumption with all-cause/cardiovascular disease mortality in the chronic kidney disease population: an assessment of participation in the national cohort Go to source).

Drinking tea may help people with chronic kidney disease (CKD) live longer, according to a study published on January 13 in ...

For most people, moderate tea consumption is unlikely to cause kidney stones. However, those prone to stone formation or with certain health conditions should exercise caution. Opting for green ...

Now, research from Japan has provided further evidence that green tea may be good for your brain as well as your body. “The observed link between green tea and fewer cerebral lesions highlights ...