Giada de Laurentiis is a master of Italian cooking, so the world should take note when she suggests something revolutionary ...

The egg-based, ribbon-like pasta is akin not just to spaghetti, but also to italian tagliatelle. They're set apart by their ...

Except for mixing the flour and egg, each step in making the pasta—kneading ... we can roll it out again. We have an Italian saying that translates roughly like this: The rolling pin follows ...

Egg Pasta Recipe: Pasta is a favorite dish and famous in all age groups. Give a twist with egg and try this delicious version of the unique pasta recipe. Heat oil in a pan, add cumin seeds. When it ...

Egg pasta can be made relatively successfully with ... These are maltagliati in Italian, and are often used in thick, hearty soups. With your pasta made and ready to cook, it is worth noting ...

Dried egg pasta made won't last as long but can still ... rather than using olive oil. For an Italian, the only way to serve pasta is cooked 'al dente' (to the bite). Taste the pasta towards ...

Italian researchers revealed an innovative method for boiling the perfect egg, a technique they call periodic cooking that promises to revolutionize a task long considered simple yet deceptively ...

What started as a brief Italian adventure in 2005 turned into ... are netted for the second time in fresh egg pasta. Cooking times for the prawns and the pasta are brief, so the dish comes ...