Growing up in an American Italian home, this appetizer or side dish for fried zucchini was a staple. Dad grew his own ve ...

Filling the table with fresh pastas and handmade pizzas can be easy in Philly. But finding the right spot with all your ...

All the while, the old-school Italian restaurants, serving standards like eggplant Parmigiana and spaghetti and meatballs, continue to hold on, retaining a roster of regulars. Below, you’ll find ...

We sampled mozzarella sticks from six major chains to find the crispiest, cheesiest option. See which one delivered the ...

Cooking with seasonal produce isn’t just about freshness—it’s about flavour. When vegetables are at their peak, they taste better, cost less, and require minimal effort to shine. Right now, markets ...

The list of recipes for a chicken casserole is quite numerous: with or without tomatoes, onions, herbs and so on. But the thing that really matters is to get a good chicken. This is one of my ...

It’s no surprise that Detroit excels at Italian food. Italians and their descendants have been present in Detroit since the city’s founding in 1701. The community settled mainly in Detroit’s original ...

Heavy with Italian tradition, Chicago is home to some of the country’s best red sauce restaurants. From timeless classics, such as spaghetti and meatballs and chicken Vesuvio, to contemporary ...

Other markets in the city include Capo and La Vucciria, and wherever your walk exploring Palermo takes you, be on the lookout ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

Boston isn’t short on Italian food — it’s easy to find variations inspired by different regions of Italy, as well as the red-sauce variety popularized by so many Italian American families. And the ...

It's no secret that McDonald's does breakfast right, but if you want fresh-cracked eggs on your sandwich there's really only ...