In this video, learn how to make Japanese-style rare cheesecake, a smooth and creamy no-bake dessert. This light, fluffy cheesecake is perfect for anyone who loves a rich and delicate flavor. Follow ...

Indulgently rich, lightly spiced and not too sweet, this no-bake cheesecake is surprisingly easy to make. Leave out the brandy if you prefer. You will need a 20cm/8in round springform cake tin.

it's the purest version of a baked cheesecake. It's a simple recipe, though, made extra tangy with the addition of soured cream. It is reliant on a heart-stopping amount of cream cheese ...

Ramen and curry are just the beginning of Japan’s rich culinary landscape. Below, you’ll find even more delicious examples of traditional Japanese dishes and how to make them—all are plant-based and ...

Cheesecake recipes spread throughout Europe, evolving with regional ingredients and techniques ... Italian cheesecake: Uses ricotta or mascarpone cheese instead of cream cheese, giving it a lighter ...

Cheesecake without traditional cream cheese may sound like a (un)cheesy riddle, but this recipe proves it is not only possible but delicious. If Veganuary has you exploring the world of plant-based ...

A Maryland mother and women's weight-loss coach is sharing her recipe for high-protein baked ziti. Ann Marie Lawrence told Fox News Digital that she created this recipe – and more – to help ...

What puts the New York in a New York cheesecake? Most ardent New Yorkers ... Rosen said, signaling burnished sugar and a good bake. Mr. Rosen’s recipe calls for four packages of cream cheese ...