In cleaning out some files, I found the following tips for baking bread that might help us be successful if we are trying a new recipe: To make self-rising flour, mix 4 cups flour, 2 teaspoons ...

Utah baker Arielle Yang has been a standout competitor in the current season of Food Network’s “Kids Baking Championship,” being named a top baker in three out of the four episodes that have aired so ...

This is the first of two bread recipes for winter baking. Neither are kneaded, but rather made with a stretch-and-fold motion right in the bowl. The second recipe, for focaccia, will run in this ...

This Homemade Pumpkin Bread Recipe symbolizes fall is here! I always forget every year how much I miss baking after the ...

A favorite of many an online #breadtok girlie, the Zassenhaus bread slicer is well worth the cash — and counter space ...

A murderous fugitive who hid from American and Mexican authorities in small-town Alberta for decades was a bridge-playing, ...

During the winter season, I enjoy spending more time in the kitchen, whether it’s baking or trying out a new recipe. I love yeast breads and while I don’t make them as much as I used to, I do love to ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

"One thing from the '70s is that these were fairly common. You could go to many restaurants and just order it as a meal." ...

Weekly baking projects can instill patience, precision, and responsibility in children. The process of measuring, mixing, and waiting for their creations to emerge from the oven teaches them that ...

If the Super Plungers braved the cold waters of the Chesapeake Bay for 24 plunges in 24 hours over the weekend, you can do it once.