Walk into any trendy café or health food store, and you’ll spot rows of colorful bottles filled with fizzy kombucha. This ...

To start brewing kombucha, you only need four things: a SCOBY (symbiotic culture of bacteria and yeast), tea, sugar, and ...

The ingredient list should be simple, with tea, sugar, and the SCOBY (or live bacteria) as the main components,” she advises.

While kombucha has risen to prominence in recent memory, its taste may not be for everyone. Luckily, there's an alternative worth checking out.

Thailand-based Fermenthe has launched a ready-to-drink (RTD) kombucha range with what it claims to contain the ‘highest ...

These trendy foods are filled with nutrients to boost our microbiome. Three experts explain which is best (and suggest ...

Kombucha, a fermented tea drink, is a great source of probiotics and has gained popularity in recent years. With so many options available, it can be overwhelming to choose the right one.

Right? Let's take a look at each of those. Research in the Journal of Medicinal Food said, "It is shown that [kombucha tea] can efficiently act in health prophylaxis and recovery due to four main ...

Tissue engineering utilizes 3D printing and bioink to grow human cells on scaffolds, creating replacements for damaged tissues like skin, cartilage, and even organs. A team of researchers led by ...

Kombucha Market Kombucha Market by Product Type, Flavor, Packaging Type, Distribution Channel, Regional NEW YORK, NY, UNITED STATES, Fe ...

Kombucha—sometimes known as tea-mushroom—is thought to have been ... gauze bandages due to natural antibacterial properties. It can be dyed, sewed and treated to make different textures.