My husband and I were vendors at The Putnam Farmer’s Market when it began years ago. One of the first things I learned was ...

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

Enjoy all the flavors of classic lasagna in a soup! This Instant Pot lasagna soup has everything you love—savory sauce, melty ...

Ina Garten is a fan of using turkey to make lasagna. But rather than choosing plain ground turkey, she reaches for a ...

If you happen to have a few cooked lasagna noodles left over after you assemble your dish, toss them with two simple ...

Essentially, lasagna soup is made much like any other soup. Italian sausage and aromatics like onions, garlic, and spices are ...

Ricotta, translated to “recooked” in Italian, is a soft cheese that you can shop for at nearly any grocery store. The traditional dairy item is made from whey, a liquid byproduct developed during the ...

It tastes just like lasagna. The best parts of lasagna are the meaty marinara sauce and gooey cheese, so that’s what goes ...

The Red Fox is a hidden gem in Boston’s North End. The underground eatery merges classic Italian fare with a chic cocktail ...

On Sunday, February 2nd, one Pomapoo puppy evidently took home the gold for “cutest Poodle mix in the world.” He may have ...

Ina Garten, the Barefoot Contessa herself, has a few tips to make a turkey lasagna that tastes delicious and fixes some ...

Petrillo’s Pizza in San Gabriel, California, serves a lasagna so good, that it steals the spotlight from their famous pizza. Now, you might be thinking, “Lasagna at a pizza place? That’s like ordering ...