GRAND BLANC TWP, MI - At Taboon Grand Blanc, owner Alex Eidy isn’t just serving Lebanese food—he’s telling a story with every ...

There’s a new spot in the Loop, fusing Greek and Lebanese flavors for the perfect blend of your favorite Mediterranean dishes ...

Very little is outsourced here. Pastry for the sambusek (molten parcels of highly seasoned lamb mince) and lahme be-ajeen ...

Riad Elkhatib came to the restaurant industry later in life, but from foul to fateh, he loves what he does. You will, too.

For the 64th year, the women of St. George’s Antiochian Orthodox Church will host a fundraising dinner featuring Lebanese ...

Winter is fleeting in Houston, but you can still grab some Middle Eastern cold weather comfort food at Craft Pita, a ...

Back in August 2020, when a deadly explosion took place in Beirut. Nadim Hamoud owned multiple restaurants that were all ...

The daughter of an American-Israeli hostage freed from captivity over the weekend, the latest release in the Gaza ceasefire ...

Paris-trained baker Mariana Chedid, of Brulee patisserie fame, leans into her Lebanese heritage at Salam.

Several south London restaurants have been named as finalists in the British Kebab Awards. The British Kebab Awards are run in association with Just Eat and aim to “recognise and champion the efforts ...