This recipe is a brilliant way to use up any leftover roast beef. It’s deeply flavourful and aromatic – and thanks to the herbs and spices, it also tastes deliciously fresh. To make the broth ...
Look up a recipe for salsa verde in a classic Italian ... and serve the resulting emerald green sauce with the cold roast beef or lamb. I do think there is one rule worth listening to.
Debris fries are a great way to use up any leftover roast beef you may have from Thanksgiving. Julian Brunt Special to the Sun Herald This week I’m blogging about Thanksgiving leftovers.