If you're a fan of wanting to eat a second Christmas dinner to make the best of your leftovers ... the heat and fold in the turkey and ham. Transfer to a 25cm (10in) pie dish (or use a large ...
1. Preheat the oven to 180°C. Grease a large baking and set aside. 2. In a mixing bowl, combine the Bolognese, frozen peas and sweetcorn. 3. Roll out the puff pastry and divide into 8 equal squares ...
Turn pork roast leftovers into a delicious shredded soup or stew that will satisfy any family! Pulled or Shredded meats, originating from Europe, became the preferred option as pigs were more readily ...
The filling will make or break your pie. A rich, full-flavoured gravy is a must, but the best flavour is a matter of personal preference. See below for recipes that have stood the test of time and ...
The zucchini has a tendency to over-soften when reheat the next day, so I prefer to finish the entire batch without leaving any leftovers. 1. In a medium pot ... in this recipe—that’s because ...
Here The Hairy Bikers use it to make a simple, hearty pie. For the filling, melt the butter with the oil in a large non-stick frying pan. Add the onion, celery, carrots and potatoes. Cook over a ...