This holiday season, you could eat a mountain of turkey and ham sandwiches like you do every year. But why just have sandwiches when you can do so much more with your leftovers? This collection of ...
The solution can be as simple as a croque monsieur — the classic French sandwich you can put together in the blink of an eye. Only this time, we're ditching the ham, and that leftover turkey is ...
There are many different ways to use up leftover turkey, but sandwiches are arguably the most ... Six tablespoons of mayonnaise 250g of leftover ham 60g of rocket 200g Cheddar or Red Leicester ...
This triple-decker club sandwich is the perfect ... untoasted bread on both sides. Put the turkey on one of the toasted slices of bread, then a layer of ham, then cheese. Top with the buttered ...
For breakfast, I like to use leftover turkey, prime rib or ham to create a breakfast skillet or breakfast egg sandwich for my family. For lunch or a grab-and-go snack, I like to use leftover rolls ...
A white sauce, mixed with cream and mustard, can make leftover turkey, ham, roast vegetables and greens ... Expand on the Christmas sandwich theme by making Paul Hollywood’s sweet-salty Chelsea ...
Loaded with ooey gooey cheese and plenty of smoky ham, this diner-style Ham ... this soup will win you rave reviews! This Leftover Smoked Turkey Sandwich is the best way to use up leftovers!
Matthias Merges, proprietor of Mordecai in Chicago, Illinois “Turkey sandwiches might lose ... creamy or brothy and add in any leftover vegetables and turkey/ham for a yummy bowl of Thanksgiving ...
Turkey Quesadillas with Mango Salsa There are so many ways of using up the turkey and/or ham leftovers, but none as simple as quesadillas. They should be ready to eat in just 5 minutes and are ...
If you have leftover turkey or ham, put it on a rice cake with low-fat cream cheese. Leftover latkes can be topped with 1 ounce of smoked salmon and dill or a mixture of low-fat Greek yogurt ...
Then, he adds crème fraîche to the thickened sauce, bunging leftover turkey and ham to it along with some herbs and seasonings. After that, he covers the lot with a puff pastry lid and bakes it ...