If you love a bright, tangy lemon filling topped with light, fluffy meringue, this Lemon Meringue Pie is the perfect tr ...
Dessert: This is the fantasy of every pastry lover : a crunchy crust, a sour lemon curd, all topped with the fluffiest ...
You could make the pastry case and lemon filling in advance then whip up the meringue just before baking this classic dessert. Preheat the oven to 200C/400F/Gas 6. Grease a 20cm/8in fluted flan tin.