Artichokes may be kinda prickly on the outside, but peel back the layers and they’re all heart. There's a reason beyond taste that these delicious and nutritious plants have been eaten since at least ...

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly cooked salmon filets that are sprinkled with lemon-pepper seasoning. Lemon pepper spice mix is made by dehydrating lemon ...

But before you get into cooking artichokes, you've got to prepare them. The Advertiser shared a simple way to do that: Combine the cooked macaroni, salmon, scallions, green pepper, lemon juice ...

Baked artichoke hearts are simple and satisfying. With garlic, lemon, and crispy breadcrumbs, they’re a perfect appetizer or ...

Lemon-pepper seasoning is a classic pairing with chicken. Here, the citrus and spice come together in a buttery sauce that pairs perfectly with crispy wings. Technique tip: The baking powder in ...

This zingy yet creamy Tuscan sauce is the perfect accompaniment to beautifully pink pan-seared salmon ... squeeze of lemon juice. Sprinkle in the Parmesan and season with salt and pepper.

Refresh your menu this season with these delicious new dinner recipes, like creamy chicken casseroles and whole-roasted ...

then place one chermoula-coated salmon fillet into the centre of each. Place a slice of lemon on top of each fish fillet. Spoon one-quarter of the red pepper and tomato mixture alongside each ...

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I wanted to share some of my recipes that are easy and also include many of the plants we have been discussing.