Cuisines around the world craft the cut from varying animals into distinct preparations, but to sample a pork-liver-based ...

Liver needs to be very fresh; look for firm, proud, glistening livers with a deep pink-red colour. Most calves’ livers sold in the UK come from Dutch veal calves. If animal welfare is a concern ...

Processed meats are baked into Australia’s culinary culture. They’re also linked to sky-high rates of cancer. Why do we still ...

Elevated liver enzymes can occur for many reasons. Most often, elevated liver enzymes are temporary and resolve on their own without treatment. Occasionally, elevated liver enzymes require additional ...

Liver disease is any disease that directly affects your liver. Unlike acute liver failure, which happens suddenly, liver disease progresses slowly over time. Some types of liver disease, like ...

Liver cancer is uncommon in the United States, but it is common worldwide due to risk factors such as chronic hepatitis B and C infections and exposure to aflatoxin (toxins produced by a certain ...

Your liver is the largest internal organ in your body -- and has a bunch of important jobs to do. It filters out dangerous chemicals, helps break down the food you eat, and builds proteins that ...

Consuming alcohol, even in moderate amounts, is associated with health harms, but participating in “Dry January” and using ...

In most cases, it’s smoked afterward. Studies have associated processed meats such as bacon with a number of health conditions, including breast, lung, liver, and colon cancers. A number of studies ...

Liver diseases are any diseases that affect the functioning of the liver. Liver diseases can be inherited (such as Wilson disease and alpha 1-antitrypsin deficiency) or acquired (for example ...

Seems your very own kitchen or grocery store is full of delicious things that can potentially be fatal or at the very least ...