Add the sifted dry ingredients and mix until just combined. Lastly, slowly add in milk and mix until a smooth cake batter is obtained. Pineapple Confit Peel pineapple and cut to 1cm slices. Remove the ...
You could even use crushed pineapple, too ... will complement the natural sweetness of the carrots. How to make a tastier carrot cake Ingredients To make the cake: 260g of grated carrots ...
Take about 80 per cent of the chopped pineapples and blend them into a smooth puree using a blender. Make sure to leave some chunks of pineapple aside to add at a later stage, which will give the ...
I didn’t want to bake cookies and I didn’t have time for a cake or a pie, so when I found that lonely can of pineapple in the cabinet I thought, “I wonder how pineapple bread would taste…” The answer ...