At Wild Arc Farm in New York’s Hudson Valley, winemaker Todd Cavallo has been using coferments to broaden the conversation ...

If you're out of red wine vinegar, don't panic. We spoke to an expert and got the best substitutions that you likely already have in your pantry.

To make apple cider vinegar (ACV), apple cider is ... ranging from 1 to 12% or higher, similar to wine. Hard cider may have ...

During the first stage of fermentation, yeasts are added to convert the natural sugars in the apple juice into ethanol (aka alcohol), similar to how beer or wine is made. The cider then undergoes ...

Learn how to make this cold weather treat with traditional ... 1/4 tsp of freshly grated nutmeg Method: Combine the wine, apple cider, orange juice, and sugar/honey in a medium saucepan.

Jeanette Hurt covers the culture of spirits, wine and beer. A might be for apples ... but other Japanese varieties are also used in the cider making, Shuichi says, adding that the A-Factory ...