Preheat oven to 190°C. Lightly grease a 900g/2lb loaf tin. Put the wholemeal, cinnamon, salt and lemon rind into a mixing bowl. Sieve in the bread soda and mix well. Lightly beat the yogurt ...
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A doctor has shared her recipe for a ‘healthy’, easy four-ingredient ... Pour mixture into a prepared loaf tin. Top with chocolate (optional). Bake for 50-55 minutes.” The Instagram reel ...
Pour your batter into 2 large loaf tins. Combine 200g caster sugar ... This drizzle cake recipe will freeze exceptionally well once cooked and cooled. Wrap well and freeze for up to six weeks.
If you’re on a budget, but still enjoy a homemade loaf, the Hamilton Beach Artisan Dough & Bread Maker is a smart buy. Despite its price, it offers 14 settings and can produce a 2lb loaf.
Pour the cream into a large saucepan, add the toasted barley and place over a high heat. Bring the cream and barley to a boil, add the malt powder and reduce the heat to allow the mixture to gently ...
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