Co-owner Federico Zanellato believes the style has unfairly been given a bad rap by the worst examples of deep-dish pizza from Chicago and Detroit. “Pan-baked pizza has always been part of the culture ...

Welcome back to The Slice! We’re marrying pizza and Valentine’s in this week’s issue. So whether you’re so excited about Love ...

We’ve found the world's best pizza chains that are setting the standard, from legendary Italian pizzerias with a cult ...

Pizza chain Rudy's is giving one lucky customer the chance to win a year of free food if they can create the perfect special ...