Marsala is a fortified wine out of Italy that we normally just cook with. But with the good stuff especially, it can make for ...

If you're making a Marsala sauce or another recipe that calls for Marsala wine and find that you've run out of this ...

For years, Grillo was the main grape used to make sweet marsala wine, but now it is gaining more popularity as a dry white wine for beach or pool-side quaffing, as well as casual and fine dining.